IGinger Extract Powder Gingerols 5% Chinese Traditional Herbal Extract Water Anyible

Inkcazelo emfutshane:

Igama leMveliso: I-Ginger Extract
Umthombo: Zingiber officinale Roscoe
Inxalenye esetyenzisiweyo: Ingcambu
Extract Solvent: Ethanol & Water
Non GMO, BSE/TSE Free Nonnkcenkceshelo, Allergen Free

 


Iinkcukacha zeMveliso

Iithegi zeMveliso

Ijinja sisiqholo ebesisoloko siphathwa njengeyeza kuNyango lwesiNtu lwaseTshayina kunye ne-Ayurveda, iidosi ze-1-3g zinokunciphisa isicaphucaphu kwaye kube lula ukwetyisa ngokufanelekileyo;Ukulayisha ngaphezulu kwe-rhizome engumgubo (ingcambu ethe nkqo) kwi-10-15g yonke imihla kunokunyusa i-testosterone.

Ingcambu ye-ginger extract (Zingiber officinale) ilayishwe nge-antioxidants kwaye isebenza njengento yendalo yokuchasana nokudumba.Ukukhutshwa kweengcambu ze-ginger kunokunceda ekubeni nempilo, ulusu olubukeka luncinci kwaye luncede ukuxhasa intliziyo kunye nenkqubo ye-cardiovascular system.Inokunceda umzimba ugcine amanqanaba e-cholesterol enempilo xa ithathwa kunye nokutya okunempilo kunye nokuzilolonga.Ingcambu ye-ginger extract inceda ukukhuthaza imetabolism enempilo kwaye inokunceda ekulawuleni ubunzima obunempilo.Ingcambu ye-ginger extract ikwaxhasa inkqubo yokwetyisa.

Igama lemveliso: I-Ginger Extract
Umthombo: Zingiber officinale Roscoe
Icandelo elisetyenzisiweyo: Ingcambu
NONE I-Ethanol kunye naManzi
I-GMO engeyiyo, i-BSE/TSE yasimahla Ukunkcenkceshela, Allergen Free
IZINTO INGCACISO IINDLELA
Idatha yoVavanyo
Iijinja ≥5% HPLC
Idatha yoMgangatho
Imbonakalo Umgubo otyheli okhanyayo Okubonakalayo
Ilahleko ekomisweni ≤5% USP <731>
Unizi lolwapho kuyiwa khona 40-60 g / 100ml USP <616>
Ubungakanani obuyinxenye 95% Dlula i-80M USP<786>
Intsalela yokunyibilikisa Hlangana neeMfuno GC||USP<467>
Khokela(Pb) <3ppm ICP-MS||USP<730>
Arsenic(As) <2ppm ICP-MS||USP<730>
I-Cadmium(Cd) <1 ppm ICP-MS||USP<730>
IMercury(Hg) <0.1 ppm ICP-MS||USP<730>
Idatha yeMicrobiological
Ubalo lwePleti lulonke <1000 cfu/g USP<2021>
Ukungunda kunye negwele <100 cfu/g USP<2021>
E.Coli Ibi USP<2022>
Salmonella Ibi USP<2022>
Staphylococcus aureus Ibi USP<2022>

Idata eyongezelelweyo

Ukupakisha 25kg/igubu
Ugcino Gcina kwindawo epholileyo eyomileyo, ukuphepha ukukhanya kwelanga ngokuthe ngqo
Beka ubomi kwishelufa Iminyaka emibini

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