Imbewu yeediliya isicatshulwa uPowder Proanthocyanidins Polyphenols Chinese Factory High Purity
Iinkcukacha:
OPC 95%, 98%,
Iipolyphenols 80%,85%,90%
Oligomeric Proanthocyandins 15%, 20%, 30%,40%
ORAC8000-18000umol/g (NguBrunswick Lab )
IProanthocyanidin B2, eyona khompawundi isebenzayo ukuthomalalisa iiradicals zasimahla ezibangela ukuguga, ifumaneka kuphela kwiMbewu yoMdiliya. EYurophu, i-OPC evela kwimbewu yeDiliya yeProanthocyanidins Extract iye yamkelwa kwaye isetyenziswa amashumi aliqela eminyaka njengendawo ekhuselekileyo nesebenzayo.
Imbewu yoMdiliya ityebile kwiOligomers Procyanodolic Complexes (OPC), isisithinteli esinamandla sokulwa ne-antioxidant. Ukongeza kwi-ultra rich potence engaphezulu kwamaxesha angama-20 aphezulu kune-Vitamin C, iphinda ibe namaxesha angama-50 angcono kune-Vitamin E. Inceda ukuqinisa amajoni omzimba, kwaye ibuye ihlehlise inkqubo yokuguga, enexabiso eliphezulu kakhulu lemarike. IProanthocyanidin B2, eyona khompawundi esebenzayo ukuthomalalisa iiradicals zasimahla ezibangela ukuguga, ifumaneka kuphela kwiMbewu yoMdiliya. EYurophu, i-OPC evela kwimbewu yeDiliya yeProanthocyanidins Extract iye yamkelwa kwaye isetyenziswa amashumi aliqela eminyaka njengendawo ekhuselekileyo nesebenzayo.
Igama lemveliso: | Ukutsalwa kwembewu yomdiliya | |
Umthombo: | Intsholongwane yevinifera L. | |
Icandelo elisetyenzisiweyo | Imbewu | |
Ukukhupha i-Solvent | Amanzi kunye ne-Ethanol | |
I-GMO engeyiyo, i-BSE/TSE yasimahla | Akukho ukunkcenkceshela, Allergen Free | |
IZINTO | INGCACISO | IINDLELA |
Idatha yoVavanyo | ||
Iipolyphenols | ≥90% | UV |
Idatha yoMgangatho | ||
Imbonakalo | Umgubo obomvu obomvu | Okubonakalayo |
Ivumba | Iimpawu | I-Organoleptic |
Ilahleko ekomisweni | ≤5% | 5g/105℃/2hrs |
Uthuthu | ≤5% | 2g/525℃/2hrs |
Ubungakanani obuyinxenye | 95% Dlula i-80M | 80mesh isisefu |
Iintsimbi ezinzima | <10 ppm | AAS |
Khokela(Pb) | <2 ppm | I-AAS/GB 5009.12-2010 |
Arsenic(As) | <1 ppm | I-AAS/GB 5009.11-2010 |
I-Cadmium(Cd) | <0.5 ppm | I-AAS/GB 5009.15-2010 |
IMercury(Hg) | <0.5 ppm | I-AAS/GB 5009.17-2010 |
Idatha yeMicrobiological | ||
Ubalo lwePleti lulonke | <1000 cfu/g | GB 4789.2-2010 |
Ukungunda kunye negwele | <100 cfu/g | GB 4789.15-2010 |
E.Coli | <0.3 MPN/g | GB 4789.3-2010 |
Salmonella | Ibi | GB 4789.4-2010 |
Idata eyongezelelweyo | ||
Ukupakisha | 25kg/igubu | |
Ugcino | Gcina kwindawo epholileyo eyomileyo, ukuphepha ukukhanya kwelanga ngokuthe ngqo | |
Beka ubomi kwishelufa | Iminyaka emibini |